FROM YUNNAN

The place behind the cup.

MENGLIAN, YUNNAN, CHINA | 1,700 M

Grown at one of the higher elevations in the estate range, High Estate is washed for clarity and roasted to preserve its brighter fruit character alongside caramel sweetness.

Our Story
BREW IT YOUR WAY

Simple steps. A better cup.

Recommended methods
Pour Over
Chemex
Pour Over starting recipe
Coffee 15 g
Brew water 240 g
Temperature 93°C / 199°F
Ratio 1:16
Total time 3:00–3:15
See detailed brewing guide
Whole bean pour over brewing in a warm Nine Terraces kitchen setting