HIGH ESTATE
A balanced Yunnan coffee with a brighter side.
Origin
MENGLIAN, YUNNAN, CHINA
Elevation
1,700 M
Process
Washed
Roast
Medium-Light Roast
Variety
Catimor
Caramel
Citrus
Tropical fruit
5 pouches · 10 g each
Regular price
$13.00
JUST ADD WATER
A proper pour over in about three minutes
Coffee
10 g
Brew water
140 g
Temperature
88°C / 190°F
Brew time
About 3 min
HOW IT WORKS
01
Open & hang
Open the pouch and tear along the top of the filter. Secure both wings on a stable, tall mug.
02
Bloom
Pour 30 g water evenly over the grounds. Wait 30 seconds.
03
Pour & lift
Add another 110 g gently, pausing if the filter fills, to reach 140 g total water added. Lift at occasional drips. Do not squeeze the filter or leave it soaking in the coffee.
FROM YUNNAN
Convenient format. Serious coffee.
MENGLIAN, YUNNAN, CHINA | 1,700 M
Grown at one of the higher elevations in the estate range, High Estate is washed for clarity and roasted to preserve its brighter fruit character alongside caramel sweetness.
Our Story
DISCOVERY SET
Prefer to taste the range?
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